dineLA’s Restaurant Week is a 12-day dining event (January 20-31, 2014) showcasing Los Angeles as a premier dining destination, highlighting the diversity of culinary experiences LA has to offer. Locals and visitors have the opportunity to enjoy a selection of specially priced prix-fixe lunch and dinner menus from some of LA’s best restaurants.
Where: over 300 restaurants in LA, click here to pick and reserve
When: January 20-31, 2014
Cost: lunch starts at $15, dinner starts at $25 for a prix-fixe menu